Albion River Inn Blend
12 ounces of a full-bodied and well-rounded blend with sweet chocolate tones and a crisp, toasty flavor. An organic and Fair Trade blend grown high in the mountains of northern Nicaragua by Byron Corrales Martinez.
$12.00
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Beaujolais Blend – Fair Trade & Organic
Organic Beaujolais is a blend of our favorite caramelly-brown Vienna roast combined in equal parts with our strongest espresso, richest Nicaraguan single origin, and our wildest natural-processed Ethiopian. The richly-toned sweetness of the blend...
$12.00
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Birders' Blend
Working with Thanksgiving Coffee, Wild Birds Unlimited has created their own custom blend of Song Bird coffees! Notes of caramel and cashew nut, sweet and lively on the tongue, with a long buttery aftertaste.
$12.00
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Byron's Maracaturra, Nicaragua
Nicaraguan Maracaturra is a unique hybrid varietal developed and grown only by Byron Corrales for Thanksgiving Coffee Company. Sweet and fruity with hints of cashew and mango.
$15.00
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Canto de Bolivar, Bolivia
This fine single-origin Bolivian coffee is crisp, with a syrupy, honey-toned sweetness marked by notes of cacao, spice, and a juicy plum acidity.
$14.00
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End The Embargo Dark
Strong and sweet with notes of caramel, in the true café cubano style. End The Embargo Coffee was created to raise awareness of the US embargo against Cuba that has been in place for over 40 years — one of the longest and harshest economic blockades...
$12.00
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End The Embargo Decaf
This is a blend of organic water processed decaf coffees. With a smokey, strong and, very dark French roast flavor. End The Embargo Coffee was created to raise awareness of the US embargo against Cuba that has been in place for over 40 years...
$13.00
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End The Embargo Light
Light roasted so the sugars do not go beyond caramelization, making this coffee sweet and lively. End The Embargo Coffee was created to raise awareness of the US embargo against Cuba that has been in place for over 40 years...
$12.00
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Flor de Jinotega, Nicaragua
Sweet with notes of brown sugar and cacao, a lively and fleshy hint of apricot and summer stone fruit, and lingering milk chocolate sweetness, this is a quintessential Nicaraguan coffee: delightful, balanced, and sweet.
$13.00
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MacCallum House Blend
Specially made for the MacCallum House Restaurant in Mendocino, CA. This blend is heavy-bodied with dark chocolate overtones and a sweet spicy finish.
$12.00
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Mahina Mele, Kona
Mellow, sweet, and full-bodied this is one of the only certified organic Konas around. Delicately sweet with a pleasantly soft sparkle of candied lemon, passion fruit, and mango and rich with milk chocolate and sugar cane.
$35.00
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Mendocino Vienna
Featuring coffees from Central America, Nicaragua, and Uganda, Mendocino Vienna is sure to become a classic. The blend is bold, but sweet with hints of nuts and dark chocolate.
$12.00
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