Single Origin Coffee Beans
These coffees are defined by the place they come from.
They are from specific coffee growing regions in each country, from a specific farm or group of farms that make up a small cooperative. Most of our single origin coffees are lightly roasted to let their unique aroma and flavor characteristics come through. Nuanced flavors mirror the soil, climate, and farmers' care - the resulting coffees are truly among the world's best. Each has its unique story which we are honored to bring to you.
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Organic Peru Coffee
Honey-toned sweetness, juicy citric acidity, subtle chocolate notes, and hints of ripe papaya.
$15.50
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Rwanda Coffee
Deep chocolate notes, juicy hints of orange and plum.
$16.50
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Costa Rica
Rich chocolate notes, with a heavy body, and a smooth finish.
$16.00
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